Tom-tastic tart!

Now Mrs Stovies is very partial to tomatoes, and any tomato based dinner is a real winner. This is so simple and quick it’s great for lunch, dinner or even a picnic (we wish!)

 

1 x 212g pack puff pastry
350g mixed tomatoes
Drizzle balsamic
Handful chopped parsley
Lots of pepper
1 finely sliced shallot
Touch of salt
150g young goats cheese

Roll out the pastry to fill a reasonably sized non stick or greased baking tray. With a sharp knife score a line around the edge about 1.5 cm from the edge, using a fork prick holes all over the inner space. Bake the base only for ten minutes at gas 6. Remove from the oven and scatter all of the toppings onto the base. The outside edge should have risen up nicely to give you a sturdy border. Stick it back in the oven and bake for another 10 to 15 minutes.

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